I grew up eating Magdoos on Saturday mornings while we enjoyed our middle eastern brunch. It is definitely a labour of love. Takes a few...

This cake is such a delight, it is a perfect snack with a cup of tea or coffee. Ingredients: - 4 eggs - 1 1/2 cup Sugar - 2 cups Flour -...

These are such a simple cookie to make! They can be made soft or hard depending on preference ( I make mine on the softer side) and they...

This dip is the best side for shawarma or really any sandwich. Ingredients: 3 Garlic cloves 2 eggs 1 cup vegitable Oil 1/2 tsp Salt ( or...

This Shawarma recipe is full of flavour and when cooking fills the air with the best aroma. Shawarma is a Middle Eastern household...

Rice is made all over the world ! My family has lived in Palestine, Lebanon and Syria so a lot of my cooking is a fusion of all three...

Being a mom with two small children and not being a great planner with my meals, I always look for easy and fast dinners, snacks and...

The first recipe I want to share is Tabbouleh: it is one of my all time favourite salads. It is simple to make, although you do need a...

Ataif is a Ramadan treat, or at least in our house, Ataif was only made as a dessert after a long day of fasting for Ramadan. I remember...